Red Velvet
Red Velvet Cake
Our Red Velvet cake is filled with Vanilla cream cheese buttercream & chocolate cremeux.
Available in 2 sizes.
Photos are for illustration purposes only. Cakes are handmade items and each one will be slightly different, however the design will remain as close to the image shown.
Red Velvet Cake
Our Red Velvet cake is filled with Vanilla cream cheese buttercream & chocolate cremeux.
Available in 2 sizes.
Photos are for illustration purposes only. Cakes are handmade items and each one will be slightly different, however the design will remain as close to the image shown.
Red Velvet Cake
Our Red Velvet cake is filled with Vanilla cream cheese buttercream & chocolate cremeux.
Available in 2 sizes.
Photos are for illustration purposes only. Cakes are handmade items and each one will be slightly different, however the design will remain as close to the image shown.
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A minimum 5 days lead time is required for all cake orders.
Please keep this in mind when ordering your cake with us!
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Pick up Tuesday-Saturday only.
Pick up is available from our delivery window at Cake Date Morley from 7am-10am or 12pm-3pm.
Shop 1/156 Wellington Rd, Morley 6062
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We recommend refrigerating your cake up until 1-2 hours prior to serving – our cakes are shelf stable and can be left out of the fridge for up to 4 hours if need be.
Take your cake out of the fridge for 1-2 hours before serving, as cake is best eaten at room temperature, for optimal flavour and texture.
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We make every effort to ensure our cakes are sturdily constructed, and professionally boxed for maximum security. However, when transporting your cake, care is still needed.
A cake is best transported on a flat, level surface – so a car seat is a big no-no as the cake will slide backwards; the best place for your cake will either be in a foot well or boot with the non slip mat provided. If these aren’t available options, then a passenger can carry the cake making sure to keep it level.